Galla Foods processing facility is located in Chittoor, spread over an area of 150 acres. This place has been earmarked to host a Integrated Food Complex of International standards. The facility currently has a tropical fruit Puree / Concentrate processing plant and the pack house for preparing the Fresh Fruits & Vegetables.

CUTTING-EDGE TECHNOLOGY

Galla Foods plant is equipped with state-of-the-art fruit puree processing aseptic filling line of SIG- Manzini, Italy to produce natural fruit pulps & concentrates. The plant has one of the India's single largest fruit processing line -10 TPH ripen fruit processing with Aseptic Packaging.

Galla Foods' technology initiatives span the following disciplines:

• PLC operated equipments for better control over monitoring and operations with supervisory units.
• Two stage washing of fruits to ensure HACCP quality requirement.
• Two-stage sterilization to retain the natural flavor and aroma.
• High speed advanced Mono block aseptic filling machine supplied by SIG Manzini.
• Integrated Enterprise Resources Planning system is in place to automate business processes and provide data for analysis and reporting, allowing a closer control on quality and operations.

Efficient Plant Layout:

• Minimal drop in power and steam transfer.
• Straight-line process flow design to maintain the hygiene• and control in respective areas.
• Special food grade self-leveling epoxy flooring to maintain optimum hygienic conditions.
• Curved corners and food grade epoxy painted walls to avoid dust accumulation and to facilitate easy washing.
• Advanced high raise insulated roofing with double layer GI Sheeting with air extractors to maintain temperature inside the plant.
• Utility lines are routed outside the plant to keep the interiors free from dust accumulation.